August 29, 2007
Blondie Brownies (no Chocolate)
½ cup shortening ½ tsp baking powder
1 Tbsp milk 1/8 tsp salt
1 cup brown sugar 1 tsp vanilla extract
1 egg beaten ½ cup chopped walnuts
1 cup all-purpose flour
Preheat oven to 350 degrees and grease and flour an 8 x 8 inch pan.
Combine shortening and milk in large saucepan. Place over low heat until shortening melts. Remove from heat,. Add the brown sugar and egg. Allow the mixture to cool a bit before the egg is added. Stir until well blended. Combine the flour, baking powder and salt; stir into sugar mixture. Stir in vanilla and nuts. Spread evenly into prepared pan
Bake 350 degrees for 20 – 25 minutes or until toothpick comes out clean.
Cool and cut into 2” x 2” squares
Filed under Cake Recipes, Dessert Recipes, Freezes Well, Quick and Easy Recipes by Mad Momma
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