Soup Recipes

October 31, 2007

  • Very Special Onion Soup

     
    Very Special Onion Soup
     
    1 ½ lb sliced onions                   3 Tablesppons butter
    1 Tablesppoon oil                      1 teaspoon of salt
     
    ¼ teaspoon of sugar                  3 Tablespoons of flour
     
    quarts stock  = ½ beef + ½ chicken
     
    ½ Cup Dry white wine                Salt and Pepper
     
    Croutons / French Bread with oil sliced / dry in oven

            1 Cup grated cheese: ( Swiss, Mozzarella, Parmesan
     
     

    Sweat the onions slowly in butter and oil for 15 minutes,
    Raise heat to moderate; uncover; add salt and sugar. (…)

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